Vegan Sauce Tracy Rodriguez
Vegan Vinaigrette Dressing Recipe
The vegan vinaigrette dressing recipe is basically made with simple ingredients that are very easy to prepare.
Furthermore, this vegan vinaigrette sauce is a very simple, quick and very easy recipe to make.
It is made with ingredients that you can find in any supermarket in your region.
This is because the vegan vinaigrette sauce can have different ingredients.
So try serving this vegan vinaigrette sauce on special occasions, such as a special Sunday lunch.
So, let’s now learn step by step how to make the vegan vinaigrette dressing recipe.
Vegan vinaigrette dressing recipe
Check out below how to make the simple vegan vinaigrette recipe in a very easy way and with useful tips.
So prepare to share with your family next Sunday as a family.
INGREDIENTS:
- 2 medium onions, chopped;
- 1 chopped green pepper;
- 5 chopped tomatoes;
- 0.15 lbs chopped green olives;
- ½ cup of chopped green chilli;
- 4 oz of water;
- 8.11 oz of extra virgin olive oil;
- 4 oz of white vinegar;
- Sea salt to taste;
- Black pepper to taste.
WAY OF PREPARING:
First, take a bowl and place the chopped green olives, chopped green chilli,
2 chopped onions, 5 chopped tomatoes and 1 chopped green pepper.
Then add 4 oz of white vinegar to the ingredients.
Then add 4 oz of water.
Now also add 8.11 Oz of olive oil.
Just mix well and it will be ready to serve.
Final considerations
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